After a long weekend of airport waiting, flying, and shooting/editing photos until the wee hours of the morning, and attempting to catch up with lots and lots and lots of people I hadn’t seen in nine months, all I wanted to do was nothing. And what better place to do nothing than New Bern, NC?
So I hopped into a car and headed two hours east to my hometown.
[This is my all-too-familiar drive between my two home cities, full of tobacco fields, car dealerships, strip malls, and jesus billboards.]
I spent the majority of the next few days doing things I don’t otherwise get to do:
- Eat disgusting/awesome Southern fast food.

- Hang out with my cat (I’m a long-distance cat owner, btw).

- Hang out with my mom and watch Oprah and HGTV.

One of the particularly exciting things about this vacation is the fact that I’m having a visitor while I’m here – my boyfriend Aaron. I’ve never had a visitor on vacation before. I don’t think there are many circumstances where it is possible. But my visitor was to arrive on Thursday morning and I was to spend the rest of my trip acquainting him with the dirty south.
I spend day one showing Aaron all of my favorite hangouts in Raleigh, including Raleigh Times, Morning Times, Helios, Foundation, Busy Bee, Sosta, etc. I quickly realize my enjoyment of Raleigh revolves completely around food and drink.
After a day in Raleigh, I feel that it’s best to head toward the coast for a proper southern experience. We head out onto Highway 70 with all intentions of arriving in New Bern by early afternoon, but end up on a spontaneous adventure to Nahunta Pork Center instead.
Some context: I have seen billboards for Nahunta Pork Center almost my entire life. Billboard after billboard after billboard on Highway 70, all urging me to go to this mythical place. Everyone who drives this highway knows about Nahunta Pork Center, but I’ve never met anyone who has actually been. So… now might as well be that time. We make the turn. We drive 30 minutes off the highway into rural desolation to find ourselves in the middle of what is basically a giant grocery store, full of every pork product you can imagine. We purchase some ribs and country ham (another first for Aaron), awkwardly take photos while the locals stare, and continue on our way to New Bern.
I should mention that we’re arriving in New Bern on its tricentennial weekend. Yes, New Bern is turning 300. The people are excited, and there are lots of festivities planned. Festivities defined not really by San Francisco standards, but by 300-year-old coastal town standards.



[parade photos courtesy of my mom.]
Parades, symphony concerts, fireworks and the like.
Other than that, we spent most of our time on the water or at the beach or playing with Raphael or eating BBQ. All in all, it was a very very good trip to the south.
Here are a few photos.









See you next year, east coast!
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